The Sentimentalist
If you are looking for me around 8:30am after drop off on most school days, you’ll find me sipping a super hot almond milk latté at The Granola Bar on the top of Greenwich Avenue. I was clued into this spot a year ago, but have selfishly kept it to myself until now. It is… read more
There is something about granola that gets me every time. I’m into the crunch. I rarely buy it pre-made because many brands pack their recipes with high fructose corn syrup and sugar. One exception to the rule is the granola made by Healing Home Foods which I discovered at Green & Tonic. The granola is made in small… read more
